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    Dialysis: Revolutionizing ESRD & CKD Treatment and the Role of Nutrition

    Role of Nutrition in Dialysis Treatment

    Dialysis is a medical procedure that helps people with chronic kidney disease or end-stage renal disease remove and filter various types of toxins in their blood to maintain a healthy balance of fluids and electrolytes in the human body.

    There are two main types of dialysis treatments available.

    1. Hemodialysis 2. Peritoneal dialysis,

    When a patient has an eGFR of 15 ml/min, doctors prescribe dialysis.

     

    There are many parts involved in hemodialysis. Hemodialysis involves a hollow fiber membrane known as a dialyzer (artificial kidney), tubing, a dialysis machine, and other essential components that filter blood, removing toxins and cleaning it before returning it to the body. This procedure typically occurs thrice a week, requiring 3 to 4 hours daily.

     

    Peritoneal dialysis is a technique that uses the lining of the patient's abdomen, called the peritoneum, and the abdominal cavity as a filter. Surgeons surgically insert a plastic tube, known as a catheter, through the abdominal wall into the abdominal cavity, flushing dialysis fluid into the cavity, which then washes around the intestines, acting as a filter between fluid and blood steam. You can perform this form of dialysis at home, thereby avoiding hospitalization.

     

    ESRD Patients have to maintain a healthy lifestyle, a balanced diet, physical activity, and proper medication permitted by doctors. For a dialysis center in Kolkata, choose neuroncy.com. 

    Dialysis treatment is a vital intervention for individuals with kidney failure, enabling them to lead fulfilling lives despite the challenges posed by their condition.

     

    During dialysis treatment, patients may experience a range of physical and emotional side effects, including fatigue, nausea, depression, anxiety, a restrictive diet, and fluid restrictions.

    Despite all the difficulties, ESRD patients have many advantages, such as a higher survival rate, improved symptom control, improved quality of life, and the ability to spend more time with their loved ones, pursue their passions, and make informed decisions about dialysis costs in Kolkata.

    With our experienced team, Neuroncy offers to help you find, select, and book the best dialysis treatment in Kolkata.

     

    Role of Nutrition in Dialysis Treatment

     

     

    If you are receiving dialysis treatment, your diet is an important part of your overall care. Metabolic and nutritional derangement are common in patients with CKD, especially in patients on maintenance dialysis treatment. In ESRD, these derangements are known as protein-energy wasting, and patients exhibiting these symptoms have a higher mortality rate.

     

    Diet Assessment:

    1. Determine the patient's food intake recall on both dialysis and non-dialysis days.
    2. To determine the cause, one should carefully evaluate symptoms of nausea, vomiting, and anorexia as well as recent changes in body weight.
    3. Check Body Mass Index (BMI) is an important assessment for hemodialysis patients.
    4. You must check blood tests such as serum albumin, a type of protein in your blood, every month.
    5. n-PNA is an additional method for determining your protein intake.
    6. Serum creatinine (Cr) is a waste product in your blood that comes from normal muscle function. Not eating enough protein can also lower it, leading to weight loss.
    7. The pre-dialysis serum urea nitrogen (SUN) levels reflect the balance between urea generation and removal.

     

    CKD patients need the right amount of protein for:


     

    1. Building Muscle
    2. Repairing tissue
    3. Fighting against infections.

    Protein-rich foods:

    1. Fresh meats
    2. Chicken
    3. Fish & seafood
    4. Egg
    5.  

    For peritoneal dialysis, patients should intake 1.5 gm/body weight per day.

    We recommend 1.2 grams/body weight per day for hemodialysis patients.

     

    A good balance of electrolytes is very important in dialysis treatment.

     

    Foods naturally contain sodium (Na), with table salt being a major source. Eating too much sodium can make you thirsty, and it causes fluid weight gain, shortness of breath, and swelling. A dialysis patient should not intake more than 0.5-0.8 liters of fluid.

     

    Phosphorus is another mineral found in a variety of foods, including dairy products, nuts, and peanut butter.

    Calcium is an important mineral that helps to develop strong bones. In phosphorus, it helps phosphate binders.

    Maintaining a good balance of potassium is necessary for hemodialysis patients; too much or too little potassium is dangerous. Every CKD patient should check potassium every month.

    Eating a wide variety of foods gives your body the vitamins and minerals it needs each day. Take those supplements as per the doctor's advice.

     

    Diabetic Diet for Dialysis Patients:

    You might need to make minor adjustments to your diabetic diet to meet your dialysis needs, such as consuming less milk and consuming less potassium-rich fruits and vegetables. Your dietitian will help you develop your diet plan as per your needs.

     

    Vegetarian Diet for Hemodialysis Patients:

    Most vegetarian diets are not rich in protein. Eating enough calories is an important way to use this smaller amount of protein for building muscle, healing wounds, and fighting infections. Your dietitian closely monitors your blood protein levels to make sure you get the right amount of calories and protein to sustain a long-term healthy life.

    Book a consultation with a nephrologist doctor in Kolkata. Consult your dialysis diet plan with our experienced dietitian team for a healthy lifestyle.

     

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